The epitome of cocktail elegance and sophistication
Add Bourbon (2 oz) and Sugar (1 tsp) and Angostura Bitters (2 dashes) and Orange Peel (1 twist) with ice.
Stir well with ice until chilled.
Serve in a chilled cocktail glass.
Garnish with a wedge of lime or orange.
Add a sugar cube or garnish with lemon zest.