The epitome of cocktail elegance and sophistication
Muddle Cucumber (2-3 slices) and Mint Leaves (2 oz) in a shaker.
Add Mezcal (2 oz) and Egg White (1 oz) with ice.
Shake vigorously until well chilled.
Serve in a chilled cocktail glass.
Garnish with a mint sprig, cucumber slice.
Garnish with a wedge of lime or orange.
Add Cream Liqueur (1 oz) and stir to combine.