The epitome of cocktail elegance and sophistication
Muddle Mint Leaves (2 oz) in a shaker.
Add Cachaça (2 oz) and 1/2 of a Cinnamon Stick (2 oz) and Orange Juice (1 oz) and Ginger Beer (1 oz) with ice.
Shake vigorously until well chilled.
Serve in a chilled cocktail glass.
Garnish with a mint sprig.
Add Peach Puree (1 oz) and stir to incorporate.