The epitome of cocktail elegance and sophistication
Muddle Cucumber (2-3 slices) in a shaker.
Add Mezcal (2 oz) and Tonic Water (1 oz) and Lime Juice (2 oz) and Ginger Beer (2 oz) with ice.
Shake vigorously until well chilled.
Serve in a chilled cocktail glass.
Garnish with a lime wheel, cucumber slice.