The epitome of cocktail elegance and sophistication
Add Mezcal (2 oz) Mezcal (2 oz); Grenadine (2 oz); Thyme (1 oz); Bitters (2-3 drops) and Grenadine (2 oz) and Thyme (1 oz) and Bitters (2-3 drops) with ice.
Stir well with ice until chilled.
Serve in a chilled cocktail glass.
Add a note to muddle or garnish with thyme.
Garnish with a rasberry, wedge of lime or orange.