The epitome of cocktail elegance and sophistication
Muddle Cucumber (2-3 slices) in a shaker.
Add Rum (2 oz) and Ginger Beer (1/2 oz) with ice.
Shake vigorously until well chilled.
Serve in a chilled cocktail glass.
Garnish with a cucumber slice.
Add Cream Liqueur (1 oz) and stir to combine.